51 STOCKPORT ROAD LYDGATE OLDHAM OL4 4JJ TEL: 0044 (0)1457 872566 FAX: 0044 (0)1457 875190 EMAIL: bookings@thewhitehart.co.uk

DECEMBER, CHRISTMAS AND NEW YEARS EVE 2010 PARTY NIGHTS WITH A DIFFERENCE MENUS FROM DECEMBER 2010 CHRISTMAS DAY 2010 LUNCH AND EARLY EVENING MENU 2010 OAK ROOM PARTY NIGHT MENU 2010 RESTAURANT PARTY NIGHT MENU 2010 CHRISTMAS EVE 2010 NEW YEARS EVE 2010 MENU - RESTAURANT AND BRASSERIE NEW YEARS EVE 2010 MENU - OAK ROOM

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NEW YEARS EVE 2010 MENU - RESTAURANT AND BRASSERIE

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New Years Eve 2010
Restaurant and Brasserie Menu

Pan fried seabass fillet, with cauliflower puree, hazelnut oil, pea shoots and crispy potatoes
Venison fillet carpachio, pickled baby beetroot, apple salad, red currant and balsamic dressing

~~oOo~~

Poached lemon sole, shrimp hollandaise, crispy leeks
Gin and tonic sorbet

~~oOo~~

Roast beef fillet, braised beef cheek, with red wine salsify, spinach and horseradish croquettes
Pan seared fillet of halibut, Salmon and lobster ravioli, sautéed kale, pea puree

~~oOo~~

Chocolate fondant with orange flavoured custard
Pistachio nut crème brulee

~~oOo~~

Kidderton Ash goats cheese with biscuits, quince jelly and frosted grapes

~~oOo~~

Coffee and home made chocolates